Ny menu-
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Sashimi af pigvar marineret i passionfrugt og rødløg med spansk kørvel, røde miso perler og picada catalana
Frokost menu
11.30 – 15.00
| Lunch plate |
150 kr. |
|
| Salad | with tempura prawn | |
| Sashimi | salmon, tuna | |
| Nigiri | chef’s choice | |
| Maki roll | california | |
| Yakitori | chicken | |
| Sushi plate | 180 kr. | |
| Nigiri | salmon, tuna, prawn, yellow tail, salmon | |
| roe, scallop, omelet, sweet prawn | ||
| Hosomaki | tuna with spring onion | |
| Soup | miso | |
| Sashimi plate | 200 kr. | |
| Sashimi | salmon, tuna, yellow tail, sweet prawn, | |
| salmon roe, scallop | ||
| Soup | miso | |
| + | rice | |
| Tempura plate | 180kr. | |
| Tempura | prawn, selection of vegetables | |
| Soup | miso | |
| + | rice | |
| Kushiyaki plate | 180kr. | |
| Kushiyaki | salmon | |
| prawn | ||
| vegetables | ||
| mushroom | ||
| beef | ||
| Soup | miso | |
| + | rice | |
| Omakase | Menu of chef’s choice | 368 kr. |