Our dishes are inspired by several branches of the Japanese cuisine.
Everything is prepared from scratch with fresh Scandinavian ingredients of the best quality.
The menu offers you not only world-class sushi, but also kushiyaki, tempura and toban yaki.
To give you and your guests a memorable experience,
we pay great attention to the entire restaurant experience: Taste, colours, composition, texture and service.
We continue to experiment and develop new dishes where classic cooking traditions are mixed with Japanese cuisine.
Restaurant Damindra opened in 2006 and is owned by Damindra Tillekeratne.
About the purpose of opening Restaurant Damindra, he says:
”In my restaurant I want to surprise my guests, give them more than they expect.
I am always at the restaurant myself to make sure there is that extra special touch that will make people remember the time they shared here.
I want my guests to experience tasty and exclusive food in a kind, warm and welcoming atmosphere”.